"Such simple ingredients, but this cake is so tender and flavorful with a sandy crumb topping. A take off on the shoo-fly pie. A true Southern treat for everyone!..."
INGREDIENTS
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2 C all-purpose flour
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1 and 1/6 C (1/2 lb.) light brown sugar
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1 stick butter, cut into pieces and softened
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1 C boiling water
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1/2 C molasses
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1 teaspoon baking soda
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Whipped topping (highly recommended!)