Shoestring Fries with Truffle Aioli

Name: Shoestring Fries with Truffle Aioli
Yield: 4
Ingredients: 2 large russet potatoes (about 1 1/2 pounds), cleaned; TRUFFLE AIOLI:1/2 cup mayonnaise; 1/2 cup creme fraiche or sour cream; 1 tablespoon white truffle oil; 1 large clove garlic, grated; Zest of 1 lemon; Kosher salt and freshly ground pepper

Shoestring Fries with Truffle Aioli was pinched from <a href="http://www.cookingchanneltv.com/recipes/kelsey-nixon/shoestring-fries-with-truffle-aioli.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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2 large russet potatoes (about 1 1/2 pounds), cleaned

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TRUFFLE AIOLI:1/2 cup mayonnaise

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1/2 cup creme fraiche or sour cream

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1 tablespoon white truffle oil

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1 large clove garlic, grated

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Zest of 1 lemon

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Kosher salt and freshly ground pepper

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