INGREDIENTS
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Shirley's almost sugarfree Pecan Pie
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INGREDIENTS:
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1 pie crust (prebake for 15 min. at 375*)
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3 large eggs
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1 cup splenda brown sugar
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1 1/2 cup sugarfree pancake syrup
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2 tablespoons butter, melted
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2 tablespoons flour
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2 teaspoons vanilla extract
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1/4 teaspoon salt
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1 1/2 cups chopped pecan or walnuts also some halves for decorations on top.