INGREDIENTS
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Shirley Temple Cake
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1 Pillsbury Moist Supreme Classic White Cake Mix
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1 1/4 cup Cherry 7-up (diet should be fine)
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1/3 cup vegetable oil
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4 egg whites
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Whipped Cherry Buttercream
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4 cups powdered sugar
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1/3 cup maraschino cherry juice
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1 teaspoon vanilla
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1 1/2 sticks cold butter (3/4 cup)
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