Sherry Fennel Olives

Name: Sherry Fennel Olives
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: 1 pint mixed olives (black, green, purple and red, such as kalamata, green Cerignola, red Cerignola, Gaeta)2 teaspoons fennel seedsZest of 1 lemon, peeled with a vegetable peeler and cut in strips1 tablespoon sherry vinegar2 tablespoons olive oilThin

Sherry Fennel Olives was pinched from <a href="http://www.cookingchanneltv.com/recipes/laura-vitale/sherry-fennel-olives.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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1 pint mixed olives (black, green, purple and red, such as kalamata, green Cerignola, red Cerignola, Gaeta)2 teaspoons fennel seedsZest of 1 lemon, peeled with a vegetable peeler and cut in strips1 tablespoon sherry vinegar2 tablespoons olive oilThin

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