INGREDIENTS
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3/4 cup extra virgin olive oil (divided)
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1/2 Tbs dried chives
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1 tsp salt
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1 Tbs onion powder
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1 tsp black pepper
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2 lbs chicken, cut into tenders
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3 Tbs minced garlic
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1- 1 ounce package onion soup mix
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1 cup asparagus spears (cut in half)
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1 cup sliced carrots (cut into sticks)
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1 cup sliced zucchini (cut into spears)
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1 cup brussel sprouts, halved
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1 cup green beans
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1 cup sliced white mushrooms