Sheet-Pan Turkey Dinner
"Cooking for a small gathering? Eating Thanksgiving or Christmas dinner out but still want a fridge full of leftovers? You’ll love how easy it is to make a whole holiday feast—complete with turkey, stuffing, green beans and candied sweet potatoes—all on one sheet pan...."
INGREDIENTS
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8 tablespoons butter, softened
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8 oz bulk breakfast or sage pork sausage
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1 medium onion, chopped
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2 medium celery stalks, sliced
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4 tablespoons finely chopped fresh sage leaves
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2 1/4 teaspoons salt
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3/4 teaspoon pepper
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4 cups seasoned cornbread stuffing crumbs (from 14-oz bag)
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1 1/2 cups Progresso™ chicken broth (from 32-oz carton)
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1 bone-in skin-on turkey breast half (2 to 3 lb), patted dry
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2 medium sweet potatoes
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12 oz fresh green beans, trimmed
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1 tablespoon olive oil
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2 tablespoons packed brown sugar
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4 tablespoons chopped pecans
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1/2 cup miniature marshmallows
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