"Give 'em something to taco 'bout...."
INGREDIENTS
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12 ounces bacon, diced
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8 large eggs
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2 cups milk
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2 cups all-purpose flour
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kosher salt & freshly ground black pepper
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1 (4 1/2 ounce) can chopped green chili peppers, drained
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1 cup shredded cheddar cheese
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1 cup shredded monterey jack cheese
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2 tablespoons olive oil
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2 cups fresh corn kernels (cut from 2 ears)
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1 (15 1/2 ounce) can black beans, drained and rinsed
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1 teaspoon chili powder
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2 tomatoes, cored and diced
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4 scallions, sliced thin
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1/3 cup roughly chopped fresh cilantro
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4 ounces crumbled Cotija cheese
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lime wedges and hot sauce, for serving