Sheet Pan Steak Fajitas

Name: Sheet Pan Steak Fajitas
Ingredients: •1 lb flank steak, sliced against the grain into 1/2 inch strips; •2 tsp chili powder; •1 tsp ground cumin; •1 tsp garlic powder; •1 tsp paprika; •1/2 tsp salt; •1/4 tsp black pepper; •1/4 cup olive oil; •1 tsp minced garlic; •1 onion, thinly sliced (no more than 1/4 inch thick); •1 red bell pepper, thinly sliced (1/4 inch thick); •1 yellow bell pepper, thinly sliced (1/4 inch thick); •1 green bell pepper, thinly sliced (1/4 inch thick); •lime wedges and chopped fresh cilantro for topping onto fajitas; •8 flour or corn tortillas

Sheet Pan Steak Fajitas was pinched from <a href="http://www.yummly.co/recipe/Sheet-Pan-Steak-Fajitas-1982618" target="_blank">www.yummly.co.</a>

INGREDIENTS

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•1 lb flank steak, sliced against the grain into 1/2 inch strips

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•2 tsp chili powder

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•1 tsp ground cumin

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•1 tsp garlic powder

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•1 tsp paprika

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•1/2 tsp salt

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•1/4 tsp black pepper

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•1/4 cup olive oil

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•1 tsp minced garlic

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•1 onion, thinly sliced (no more than 1/4 inch thick)

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•1 red bell pepper, thinly sliced (1/4 inch thick)

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•1 yellow bell pepper, thinly sliced (1/4 inch thick)

•

•1 green bell pepper, thinly sliced (1/4 inch thick)

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•lime wedges and chopped fresh cilantro for topping onto fajitas

•

•8 flour or corn tortillas

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