"A tasty combination of gnocchi, tomatoes, red bell pepper and spicy Italian sausage are roasted on a sheet pan and tossed with basil pesto before serving...."
INGREDIENTS
•
1
package (16 oz) potato gnocchi
•
4
tablespoons olive oil
•
1/3
cup Progresso™ Italian panko crispy bread
•
1/4
teaspoon salt
•
1/4
teaspoon pepper
•
1
package (10.5 oz) grape tomatoes (about 2 cu
•
1
medium red bell pepper, coarsely chopped
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2
hot Italian sausage links (from 19-oz packag
•
1/2
cup refrigerated basil pesto (from 7-oz co