Sheet-Pan Glazed Meat Loaf

Name: Sheet-Pan Glazed Meat Loaf
Yield: 8
Ingredients: 2 cups ketchup; 1 cup plain dry breadcrumbs; 1/2 cup milk; 2 large eggs; 1/4 cup chopped fresh parsley; 2 tablespoons Worcestershire sauce; 1 1/2 pounds ground beef (80/20); 1 1/2 pounds ground pork; 1 medium onion, grated and lightly squeezed of excess liquid; 2 cloves garlic, minced; Kosher salt and freshly ground black pepper; 1 tablespoon light brown sugar; 1 1/2 teaspoons apple cider vinegar; 3/4 teaspoon chipotle chile powder

Sheet-Pan Glazed Meat Loaf was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchen/sheet-pan-glazed-meat-loaf-3543492" target="_blank" rel="noopener">www.foodnetwork.com.</a>

"Cooking meatloaf in a sheet pan cuts down the cooking time dramatically, making this a perfect weeknight dinner. Shaping it thin and flat ensures that you get enough sticky-sweet glaze in every bite...."

INGREDIENTS

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2 cups ketchup

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1 cup plain dry breadcrumbs

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1/2 cup milk

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2 large eggs

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1/4 cup chopped fresh parsley

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2 tablespoons Worcestershire sauce

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1 1/2 pounds ground beef (80/20)

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1 1/2 pounds ground pork

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1 medium onion, grated and lightly squeezed of excess liquid

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2 cloves garlic, minced

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Kosher salt and freshly ground black pepper

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1 tablespoon light brown sugar

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1 1/2 teaspoons apple cider vinegar

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3/4 teaspoon chipotle chile powder

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