INGREDIENTS
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extra-virgin olive oil
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kosher salt
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Freshly ground black pepper
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3 garlic cloves, grated
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1 tsp. crushed red pepper flakes
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1/4 c. chopped fresh parsley, plus more for garnish
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1 lb. shrimp, peeled and deveined
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2 onions, peeled and cut into wedges
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1 head broccoli, cut into florets