"Sheet pan fajitas combine tender steak or chicken, bell peppers and onions in an easy seasoning. A 25-minute one-pan meal with 6 ingredients!..."
INGREDIENTS
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1 lb Flank steak ((or boneless skinless chicken breast))
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3 large Bell peppers ((sliced thinly))
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1 large Yellow onion ((sliced thinly, ~2 cups))
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2 tbsp Olive oil ((or avocado oil))
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2 tbsp Fajita seasoning
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1 tbsp Lime juice ((from 1 small lime))
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2 tbsp Fresh cilantro ((optional; finely chopped) )