"This Sheet Pan Chicken Stir Fry is a quick and easy weeknight dinner your family will love. {gluten free}..."
INGREDIENTS
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3 boneless (skinless chicken breasts, cut into equal chunks)
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1 head of broccoli (about 2 cups, chopped)
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1 red pepper (sliced)
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1 onion (sliced)
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Sauce:
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3 tbsp tamari (or soy sauce)
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1 tsp corn starch
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3 garlic cloves (I used the jarred kind, minced)
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1 tbsp rice wine vinegar
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1 tbsp brown sugar (or honey)
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1 tsp sesame oil
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1 tsp ginger
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dash of red pepper flakes (optional)