Sheet Pan Chicken Souvlaki

Name: Sheet Pan Chicken Souvlaki
Ingredients: 2 pounds skin-on chicken thighs, bones removed; 1 pound small red potatoes, halved; 1 teaspoon kosher salt, divided; 2 tablespoons freshly squeezed lemon juice; 1 1/2 tablespoons olive oil, divided; 2 tablespoons dried oregano; 1 tablespoon dried basil; 1 clove garlic, minced; 2 medium red or yellow bell peppers, cored, seeded, and sliced into 1/2-inch strips; 1/4 teaspoon freshly ground black pepper

Sheet Pan Chicken Souvlaki was pinched from <a href="https://www.thekitchn.com/recipe-sheet-pan-chicken-souvlaki-248129" target="_blank" rel="noopener">www.thekitchn.com.</a>

INGREDIENTS

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2 pounds skin-on chicken thighs, bones removed

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1 pound small red potatoes, halved

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1 teaspoon kosher salt, divided

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2 tablespoons freshly squeezed lemon juice

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1 1/2 tablespoons olive oil, divided

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2 tablespoons dried oregano

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1 tablespoon dried basil

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1 clove garlic, minced

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2 medium red or yellow bell peppers, cored, seeded, and sliced into 1/2-inch strips

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1/4 teaspoon freshly ground black pepper

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