Sheet Pan Chicken Fajitas | The EASIEST Way to fajitas at home!

Name: Sheet Pan Chicken Fajitas | The EASIEST Way to fajitas at home!
Ingredients: 1 1/2 lb. boneless, skinless chicken breasts (about 3 large breasts); 1 Green Bell Pepper, sliced; 1 Red Bell Pepper, sliced; 1 Yellow Bell Pepper, sliced; 1 Medium Red Onion, sliced; 3 cloves of garlic, minced; Juice of 2 limes (about 1/4 cup); 3 Tbsp. Extra Virgin Olive Oil; 2 tsp. chili powder; 1 1/2 tsp. cumin; 1 tsp. smoked paprika; 1 tsp. garlic salt; 1/2 tsp. ground pepper; Medium-sized flour or corn tortillas, sour cream, sliced avocados or guacamole, sliced jalapenos, pico de gallo salsa, shredded cheese of choice or queso fresco.

"Looking for a simple, healthy chicken dinner idea? These Sheet Pan Chicken Fajitas are an amazing option! Loaded with fresh bell peppers and onions and made with simple chicken breasts, these baked chicken fajitas are perfect for when you're in the mood for Tex-Mex!..."

INGREDIENTS

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1 1/2 lb. boneless, skinless chicken breasts (about 3 large breasts)

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1 Green Bell Pepper, sliced

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1 Red Bell Pepper, sliced

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1 Yellow Bell Pepper, sliced

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1 Medium Red Onion, sliced

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3 cloves of garlic, minced

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Juice of 2 limes (about 1/4 cup)

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3 Tbsp. Extra Virgin Olive Oil

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2 tsp. chili powder

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1 1/2 tsp. cumin

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1 tsp. smoked paprika

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1 tsp. garlic salt

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1/2 tsp. ground pepper

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Medium-sized flour or corn tortillas, sour cream, sliced avocados or guacamole, sliced jalapenos, pico de gallo salsa, shredded cheese of choice or queso fresco.

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