"Sheet Pan Balsamic Chicken and Potatoes roast together with Brussels sprouts in a balsamic honey sauce with just a hint of heat for an easy dinner recipe...."
INGREDIENTS
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1/4 cup Balsamic vinegar
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1/4 cup honey
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2 Tbs. olive oil
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2 tsp. Dijon mustard
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1 clove garlic, (minced)
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3/4 tsp. kosher salt
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1/4 tsp. crushed red pepper flakes
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1 1/4 lbs. boneless skinless chicken thighs
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1 lb. sweet potatoes, (peeled and cubed, about 4 cups)
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1 (10 ounces ) pkg. Brussel sprouts, (trimmed and halved lengthwise)
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1 cup chopped onion