Shawarma Veggie Tacos With Tahini Guacamole

"These incredible veggie tacos combine deep umami tastes of portabella mushrooms, Middle Eastern spices and a luscious tahini guacamole...."

INGREDIENTS
For the shawarma spice mix:
2 tsp sweet paprika
1/2 tsp allspice
1/2 tsp cumin
1/2 tsp turmeric
1/4 tsp cinnamon
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp ginger powder
For the tahini guacamole:
2 ripe avocados
2 tbsp Mighty Sesame Co. Tahini
1 tbsp freshly squeezed lemon juice
1/4 tsp salt
For the tacos:
2 tbsp extra virgin olive oil
16oz portabella mushrooms, sliced thick (about 3/4 inch slices )
1/4 to 1/2 tsp salt (to taste)
3 cucumbers, peeled and diced
1/2 pint grape tomatoes, cut into quarters
6 corn or flour tortillas (taco size)
Fresh cilantro for garnish (optional)
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