Sharon's Flaky Buttermilk Biscuits | Oregonian Recipes

"These biscuits are excellent as a base for strawberry shortcake, as well as for savory dishes like biscuits and gravy. If you want to give the biscuits a swe......"

INGREDIENTS
8 tablespoons salted butter (1 stick; divided)
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
3/4 cup buttermilk
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