Shamrock Shake Cupcakes

Name: Shamrock Shake Cupcakes
Ingredients: 1 box (15.25oz/432g white cake mix); 3 large egg whites; 1 cup 237ml water; 1/3 cup 79ml vegetable oil; 1/4-1/2 teaspoon mint or peppermint extract (see note); 1/2 teaspoon green food coloring; 2 cups 474g heavy whipping cream; 4 tablespoons instant vanilla pudding mix; Green sprinkles (optional); Maraschino cherries (optional)

"Make Shamrock Shake Cupcakes at home to remind you of your favorite St. Patrick's Day milkshake! A cake mix is made into a green mint cupcake topped with a vanilla milkshake flavored whipped cream frosting. These are perfect for any St. Patrick's Day celebration...."

INGREDIENTS

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1 box (15.25oz/432g white cake mix)

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3 large egg whites

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1 cup 237ml water

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1/3 cup 79ml vegetable oil

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1/4-1/2 teaspoon mint or peppermint extract (see note)

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1/2 teaspoon green food coloring

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2 cups 474g heavy whipping cream

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4 tablespoons instant vanilla pudding mix

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Green sprinkles (optional)

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Maraschino cherries (optional)

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