Shakshuka with Swiss Chard (Instant Pot)

Name: Shakshuka with Swiss Chard (Instant Pot)
Ingredients: 4 ounces Swiss chard ((about 4 large stems and leaves)); 2 tablespoons olive oil ((extra virgin)); ½ medium onion ((chopped)); ½ teaspoon kosher salt; ½ teaspoon freshly ground black pepper; ½ tablespoon Italian seasoning; 2 teaspoons garlic ((minced)); 1 ½ cups marinara sauce; 4 large eggs; 1 tablespoon fresh parsley ((chopped)); 2 tablespoons freshly grated Parmesan cheese

"Try shakshuka with swiss chard to spice up your morning! This delicious dish is packed with healthy greens & comes together in the Instant Pot...."

INGREDIENTS

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4 ounces Swiss chard ((about 4 large stems and leaves))

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2 tablespoons olive oil ((extra virgin))

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½ medium onion ((chopped))

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½ teaspoon kosher salt

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½ teaspoon freshly ground black pepper

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½ tablespoon Italian seasoning

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2 teaspoons garlic ((minced))

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1 ½ cups marinara sauce

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4 large eggs

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1 tablespoon fresh parsley ((chopped))

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2 tablespoons freshly grated Parmesan cheese

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