INGREDIENTS
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2 medium-size oranges
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2 cups sugar
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1 cup water
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1 1/2 cups all-purpose flour
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1/2 cup cold unsalted butter, cut into small pieces
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1 1/4 teaspoons kosher salt, divided
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1/4 cup ice-cold water
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Vegetable cooking spray
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1/2 (8-oz.) package cream cheese, softened
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1 teaspoon vanilla extract
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3 large eggs, lightly beaten
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2 tablespoons cornstarch
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2 tablespoons fresh lemon juice