Shake up steak in a resealable bag and come home to a slow cooker feast
"You don't have to babysit this dish. You can throw it all in a slow cooker, and it'll be ready when you get home after a stressful day...."
INGREDIENTS
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4 tablespoons all-purpose flour
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1 teaspoon salt
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1 teaspoon paprika
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1 teaspoon dried thyme
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1 teaspoon dried oregano
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2 pounds beef stew meat, cut into 1-inch cubes
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4 tablespoons canola oil
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16 ounces low-sodium beef stock
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2 cups water
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1 tablespoon Worcestershire sauce
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1 cup small-diced yellow onion
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1 cup small-diced celery
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1 cup small-diced carrot
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1 tablespoon tomato paste
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4 bay leaves
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8 ounces egg noodles, dry
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1 (16-ounce) can corn kernels, drained
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4 tablespoons parsley, chopped
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