INGREDIENTS
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2 quarts water
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1/4 teaspoon salt
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3 tablespoons sugar
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1 tablespoon brown sugar
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4 (1-inch thick) pork chops
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2 cups panko bread crumbs
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1/2 cup finely grated Parmesan
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2 tablespoons chopped parsley leaves
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Kosher salt and freshly ground black pepper
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3 large eggs, beaten
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Vegetable oil, for grill grates