Sexy Fish Stew

Name: Sexy Fish Stew
Prep time: 20 min
Cook time: 30 min
Yield: 4
Ingredients: 2 tablespoons butter; 1 large leek, cleaned and thinly sliced; 1/2 cup sliced shallots; salt; 3/4 cup white wine; 1 1/4 cups chicken broth; 1/2 cup thinly sliced fennel bulb; 1 pound baby red potatoes, trimmed; salt and freshly ground pepper to taste; 1 pinch cayenne pepper, or more to taste; 1/2 cup heavy whipping cream; 1 pound boneless rockfish filets, cut into 1-inch pieces; 1 tablespoon chopped fresh tarragon

Sexy Fish Stew was pinched from <a href="http://allrecipes.com/Recipe/Sexy-Fish-Stew/Detail.aspx" target="_blank">allrecipes.com.</a>

""This simple fish and potato stew is great for you less-than-confident cooks, since your timing doesn't need to be that precise."..."

INGREDIENTS

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2 tablespoons butter

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1 large leek, cleaned and thinly sliced

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1/2 cup sliced shallots

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salt

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3/4 cup white wine

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1 1/4 cups chicken broth

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1/2 cup thinly sliced fennel bulb

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1 pound baby red potatoes, trimmed

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salt and freshly ground pepper to taste

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1 pinch cayenne pepper, or more to taste

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1/2 cup heavy whipping cream

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1 pound boneless rockfish filets, cut into 1-inch pieces

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1 tablespoon chopped fresh tarragon

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