INGREDIENTS
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8-oz. sour cream
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1 pkg. taco seasoning
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16-oz. refried beans
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1 small bunch green scallions, chopped
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3 medium, ripe red tomatoes, chopped, or 1 small jar salsa
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Guacamole (Puree 2 large avocados with 1 clove garlic, 1 Tbsp. fresh lime juice and pinch of salt)
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16-oz. pitted black olives, sliced
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8-oz. cheddar or Monterey Jack cheese, shredded
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Lettuce, chopped for garnish