"This entrée looks like fried rice - without the eggs. Serve it with a spinach and mushroom salad...."
INGREDIENTS
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2 3 1/2-oz. bags boil-in-bag long-grain rice
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1 lb. boneless center-cut loin pork chops, cut into bite-sized pieces
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1 1/2 tsp. bottled minced garlic, divided
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1 tsp. bottled ground fresh ginger, divided
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1 Tbs. dark sesame oil, divided
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3 Tbs. low-sodium soy sauce
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2 Tbs. hoisin sauce
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2 Tbs. rice vinegar
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1/2 C. chopped green onions
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1 Tbs. toasted sesame seeds