INGREDIENTS
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1 Package noodles, 150gms
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1 Tablespoon sesame oil
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1 Cucumber de-seeded and cut in thin strips
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2 Small carrots, julienned and microwaved for about a minute to soften
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1/2 of a Red bell pepper or capsicum, julienned
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6 spring onions, green part only
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2 Tablespoons roasted peanuts
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1 Teaspoon sesame seeds
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For the sauce –
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1 Tablespoon sesame oil
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1 Teaspoon ginger, grated or minced
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1 Teaspoon garlic, grated or minced
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2 Tablespoons peanut butter, microwaved for about 10 seconds
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2 Teaspoons soy sauce
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2 Teaspoons vinegar
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2 Tablespoons chilli-garlic sauce, or to taste
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1/3 cup vegetable stock