Sesame Ginger Alaska Salmon

Name: Sesame Ginger Alaska Salmon
Ingredients: 4 Alaska Salmon steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen; 5 green onions, cut into 2" shreds, reserving 1/4 cup shreds; 1/3 cup chopped fresh cilantro or 1-1/2 Tablespoons dried cilantro; 1 lemon, cut into 8 thin slices; 2 Tablespoons dark sesame oil; 2 Tablespoons minced and packed ginger; 1/3 cup sake or dry sherry; 1/4 cup light soy sauce

INGREDIENTS

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4 Alaska Salmon steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen

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5 green onions, cut into 2" shreds, reserving 1/4 cup shreds

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1/3 cup chopped fresh cilantro or 1-1/2 Tablespoons dried cilantro

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1 lemon, cut into 8 thin slices

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2 Tablespoons dark sesame oil

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2 Tablespoons minced and packed ginger

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1/3 cup sake or dry sherry

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1/4 cup light soy sauce

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