INGREDIENTS
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4 skinless, boneless chicken breasts
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1 large egg
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1 tablespoon cornstarch
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2 teaspoons soy sauce
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1/2 cup sesame seeds
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1/4 cup fine dry bread crumbs
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1/2 teaspoon garlic powder
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1/2 teaspoon salt
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3 tablespoons butter, melted
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1/2 cup Dijon mustard
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1/4 cup honey
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1/4 teaspoon to 1/2 teaspoon hot sauce