Sesame Chicken Egg Roll in a Bowl

Name: Sesame Chicken Egg Roll in a Bowl
Ingredients: 3 tablespoons toasted sesame oil (I use this brand); 1 small red onion, chopped (about ½ cup); 4 gloves garlic, minced; 5 green onions, sliced on a bias (white and green portions separated); 1 ½ pounds boneless chicken breast or thigh, cut into bite-sized pieces; 1 teaspoon ginger powder (I use this brand); 1 teaspoon sea salt; ½ teaspoon black pepper; 1 tablespoon, plus 1 teaspoon Sriracha sauce or garlic chili sauce, or more to taste; 20 ounces broccoli slaw; ¼ cup gluten free soy sauce or coconut aminos (get it here or here); 2 tablespoon unseasoned rice vinegar; 1 tablespoon toasted sesame seeds (I use this brand)

"Sesame Chicken Egg Roll in a Bowl | Peace Love and Low Carb..."

INGREDIENTS

•

3 tablespoons toasted sesame oil (I use this brand)

•

1 small red onion, chopped (about ½ cup)

•

4 gloves garlic, minced

•

5 green onions, sliced on a bias (white and green portions separated)

•

1 ½ pounds boneless chicken breast or thigh, cut into bite-sized pieces

•

1 teaspoon ginger powder (I use this brand)

•

1 teaspoon sea salt

•

½ teaspoon black pepper

•

1 tablespoon, plus 1 teaspoon Sriracha sauce or garlic chili sauce, or more to taste

•

20 ounces broccoli slaw

•

¼ cup gluten free soy sauce or coconut aminos (get it here or here)

•

2 tablespoon unseasoned rice vinegar

•

1 tablespoon toasted sesame seeds (I use this brand)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes