INGREDIENTS
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3 tablespoons soy sauce, divided in half
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3 tablespoons tahini, divided in half
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3 tablespoons honey, divided in half
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1 tablespoon sesame oil
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1/2 lb boneless skinless chicken tenders
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1 tablespoon canola oil
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3 cloves garlic, peeled and minced
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3 cups dark leafy greens, such as spinach, chinese broccoli, or kale
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1 cup cooked whole grains, such as rice or quinoa
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1 tablespoon toasted sesame seeds