INGREDIENTS
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5-6 pork chops- bone-in or boneless, your choice
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Salt and pepper to taste
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1 bottle of beer (The darker beer the better. I use New Belguim 1554. I would not recommend going as dark as a Guinness though.)
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1/2 cup brown sugar
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1/3 cup ketchup (I know, I know....but TRUST ME!)