Seriously Good Turkey Burger Recipe
"These easy healthy turkey burgers have become one of our favorite things to make. Since it’s just the two us, we make a whole batch and save two burgers for later in the week. Lean ground turkey can be a bit bland. To combat this, we call on mushrooms! By stirring cooked chopped mushrooms into the burger mixture, we add lots of umami and flavor. The magic of the mushrooms doesn’t stop there. They also help keep the turkey burgers juicy and moist. If you are not a mushroom fan, don’t worry you don’t really taste them. Instead they make the burger taste more meaty...."
INGREDIENTS
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1 1/2 tablespoons olive oil
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6 ounces mushrooms, trimmed and very finely chopped
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2 garlic cloves, finely minced
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1 tablespoon fish sauce or Worcestershire sauce
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1 1/2 tablespoons ketchup, see our homemade ketchup recipe
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1 pound lean ground turkey, 93% lean preferred
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Salt and fresh ground black pepper
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