Serena Bakes Simply From Scratch: Chicken Or Turkey Casserole With Garlic Cheddar Biscuit Crust
INGREDIENTS
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1 tablespoon Butter
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2 tablespoons Extra Virgin Olive Oil
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1 whole Onion, Medium Sized Diced Fine
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2 whole Chicken Breast, Diced Or 4 cups Cooked Chicken Or Turkey
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3 cloves Garlic, Minced
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4 stalks Celery, Diced
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5 whole Carrots, Diced
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1 teaspoon Rosemary, Dried
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1 teaspoon Sage
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2/3 cup Flour
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3 cups Chicken Stock
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1 1/2 cups Peas
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1 3/4 cup All-Purpose Flour
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1 tablespoon plus 2 teaspoons Baking Powder
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1 teaspoon Sugar
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1/4 teaspoon Sea Salt
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1/2 teaspoon Garlic Powder
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3 tablespoons Shortening
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4 tablespoons Butter, Cut Into Tablespoon Pieces
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2 tablespoons Parsley, Chopped
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1 1/2 cups Cheddar Cheese
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3/4 cup Milk
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3 tablespoon Butter, Melted
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1/4 teaspoons Garlic Powder
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1 tablespoon Parsley
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