Semolina Garlic Swirl Bread
"A savory, spiral bread with roasted garlic, Parmesan cheese, and Italian herbs...."
INGREDIENTS
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1 head garlic
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2 tablespoons (25g) olive oil
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1 3/4 cups (283g) semolina flour
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1 1/2 cups (177g) King Arthur Unbleached All-Purpose Flour
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1 3/4 teaspoons salt
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1 cup (227g) water
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2 tablespoons (21g) garlic oil or olive oil
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2 teaspoons instant yeast
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1 large egg yolk (reserve the white for the filling)
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roasted garlic from above
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1 cup (99g) grated Parmesan
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1/2 cup (21g) fresh bread crumbs
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1 tablespoon dried Italian herbs (basil oregano parsley)
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1 large egg white (reserved from above)
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1/8 teaspoon salt
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freshly grated Parmesan cheese
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