Self Rising Biscuits

Name: Self Rising Biscuits
Ingredients: 2-1/3 cups TruMoo Whole Milk; 3 Tablespoons Heinz White Distilled Vinegar; 6 cups Gold Medal Self-rising Flour, Plus More For Kneading; 1-1/2 teaspoon Morton Salt; 3/4 cups Lard (OR Land O Lakes Butter OR Crisco Shortening OR A Combination); Melted Land O Lakes Salted Butter, For Brushing

Self Rising Biscuits was pinched from <a href="http://tasteerecipe.com/2016/09/15/satisfy-hunger-self-rising-biscuits/2/" target="_blank" rel="noopener">tasteerecipe.com.</a>

INGREDIENTS

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2-1/3 cups TruMoo Whole Milk

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3 Tablespoons Heinz White Distilled Vinegar

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6 cups Gold Medal Self-rising Flour, Plus More For Kneading

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1-1/2 teaspoon Morton Salt

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3/4 cups Lard (OR Land O Lakes Butter OR Crisco Shortening OR A Combination)

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Melted Land O Lakes Salted Butter, For Brushing

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