INGREDIENTS
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1/4 Cup Frozen Cut Okra
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1/4 Cup Unsweetened Almond Milk
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1/4 Cup Brewed Coffee (cooled)
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1/2 Cup Low-Fat Cottage Cheese
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1 Teaspoon Vanilla Extract
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1 Tablespoon Gentle Sweet (Or your favorite on-plan sweetener)
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3 Tablespoons Canned Pumpkin Puree
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3/4 Teaspoon Pumpkin Pie Spice
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1/4 Teaspoon Ground Cinnamon
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1/2 Cup Ice