Secret-Ingredient Mint Fudge - vegan and sugar free

Name: Secret-Ingredient Mint Fudge - vegan and sugar free
Ingredients: 1 1/2 cups coconut oil (use expeller-pressed if you wish to avoid coconutty flavor); 1⅕ cups nut or seed butter (I used pumpkin seeds as this adds natural green coloring); 1/2 cup sweetener (any equivalent sweetener, (liquid or granulated) to taste will work, of course reducing the amount if using stevia extract. One scoop = 1/32 tsp. See this post on How to Use Stevia. Use the healthiest sweetener you can.); 1/2 cup or more dried parsley flakes; 2 t vanilla; 1 tsp peppermint extract; 1/4 t salt (I recommend Real Salt); Melted chocolate (or my Homemade Chocolate Chips for optional drizzle)

Secret-Ingredient Mint Fudge - vegan and sugar free was pinched from <a href="http://wholenewmom.com/recipes/saint-patricks-day-dairy-free-fudge/" target="_blank">wholenewmom.com.</a>

"This Easy Mint Fudge Recipe is naturally colored with a secret ingredient and loaded with healthy ingredients, plus it's dairy and sugar free too...."

INGREDIENTS

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1 1/2 cups coconut oil (use expeller-pressed if you wish to avoid coconutty flavor)

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1⅕ cups nut or seed butter (I used pumpkin seeds as this adds natural green coloring)

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1/2 cup sweetener (any equivalent sweetener, (liquid or granulated) to taste will work, of course reducing the amount if using stevia extract. One scoop = 1/32 tsp. See this post on How to Use Stevia. Use the healthiest sweetener you can.)

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1/2 cup or more dried parsley flakes

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2 t vanilla

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1 tsp peppermint extract

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1/4 t salt (I recommend Real Salt)

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Melted chocolate (or my Homemade Chocolate Chips for optional drizzle)

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