Seared Scallops with Garlic and Basil

Name: Seared Scallops with Garlic and Basil
Ingredients: 2 to 3 tbsps olive oil; 12 large sea scallops (about 1 pound); 1 tbsp Garlic; 1/4 tsp salt; 1/4 tsp McCormick® Pure Ground Black Pepper; 2 tbsps Basil

INGREDIENTS

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2 to 3 tbsps olive oil

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12 large sea scallops (about 1 pound)

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1 tbsp Garlic

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1/4 tsp salt

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1/4 tsp McCormick® Pure Ground Black Pepper

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2 tbsps Basil

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