"Simple salmon and sweet potatoes become a gourmet meal in minutes, when topped with an easy, tangy lemon-caper sauce and spiked with a hit of spicy cayenne...."
INGREDIENTS
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1 sweet potatoes
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1/4 water
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Salt
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Pepper
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1 baby spinach
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1/8 cayenne pepper
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4 skinless center-cut salmon fillet
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1 lemon
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1 dry white wine
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2 capers
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1/4 chopped fresh flat-leaf parsley