Seared Salmon with Brussel Sprouts, Crispy Bacon and Mustard Sauce

Name: Seared Salmon with Brussel Sprouts, Crispy Bacon and Mustard Sauce
Ingredients: Service for 4; 4 Salmon Fillets with Skin on; 1 pound Brussel Sprouts; 1 Garlic clove cut into slivers; 2 T. chives finely chopped; 1 shallot finely diced; 4 sprigs thyme; 1/4 pound slab bacon; 3 tsp. Dijon mustard; 1/2 cup chicken stock; 2 T. creme frache or heavy cream; 1 T olive oil; salt and pepper

Seared Salmon with Brussel Sprouts, Crispy Bacon and Mustard Sauce was pinched from <a href="http://greenmarketrecipes.com/fish/seared_salmon_brussel_sprouts.htm" target="_blank">greenmarketrecipes.com.</a>

INGREDIENTS

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Service for 4

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4 Salmon Fillets with Skin on

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1 pound Brussel Sprouts

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1 Garlic clove cut into slivers

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2 T. chives finely chopped

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1 shallot finely diced

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4 sprigs thyme

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1/4 pound slab bacon

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3 tsp. Dijon mustard

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1/2 cup chicken stock

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2 T. creme frache or heavy cream

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1 T olive oil

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salt and pepper

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