Seared Salmon Tacos With Sriracha Mayo

Name: Seared Salmon Tacos With Sriracha Mayo
Ingredients: 3 tablespoons low-sodium soy sauce; 1 teaspoon brown sugar; 4 6-ounce pieces boneless, skinless salmon fillet; 2 tablespoons canola oil; Kosher salt; 1/4 cup mayonnaise; 2 teaspoons Sriracha; 2 baby cucumbers, sliced; 1/4 red cabbage, shredded (2 cups); 1/2 cup sliced scallions; 8 small flour tortillas, warmed

Seared Salmon Tacos With Sriracha Mayo was pinched from <a href="https://www.realsimple.com/food-recipes/cooking-tips-techniques/recipe-upgrades/seared-salmon-tacos-sriracha-mayo" target="_blank" rel="noopener">www.realsimple.com.</a>

INGREDIENTS

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3 tablespoons low-sodium soy sauce

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1 teaspoon brown sugar

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4 6-ounce pieces boneless, skinless salmon fillet

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2 tablespoons canola oil

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Kosher salt

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1/4 cup mayonnaise

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2 teaspoons Sriracha

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2 baby cucumbers, sliced

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1/4 red cabbage, shredded (2 cups)

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1/2 cup sliced scallions

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8 small flour tortillas, warmed

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