Seared Mushrooms with Garlic and Thyme

Name: Seared Mushrooms with Garlic and Thyme
Ingredients: 2 tablespoons olive oil; 12 ounces mushrooms (such as maitake, oyster, and/or king trumpet), cut into large pieces; Kosher salt, freshly ground pepper; 4 tablespoons unsalted butter, cut into pieces; 2 sprigs thyme; 2 garlic cloves, crushed

Seared Mushrooms with Garlic and Thyme was pinched from <a href="http://www.bonappetit.com/recipe/seared-mushrooms-with-garlic-and-thyme" target="_blank">www.bonappetit.com.</a>

INGREDIENTS

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2 tablespoons olive oil

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12 ounces mushrooms (such as maitake, oyster, and/or king trumpet), cut into large pieces

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Kosher salt, freshly ground pepper

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4 tablespoons unsalted butter, cut into pieces

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2 sprigs thyme

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2 garlic cloves, crushed

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