Seafood quinoa or quinoa paella {Quinua marinera}
"Seafood quinoa or quinoa paella recipe made with seafood broth and sautéed with shrimp, clams, squid, scallops, onions, garlic, bell pepper, cilantro and spices...."
INGREDIENTS
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2 cups uncooked quinoa, prewashed
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2 tablespoons oil
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2 tablespoons finely chopped white onion
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1 garlic clove, minced
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4 cups seafood broth
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3 tablespoons oil
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2 garlic heads, peeled and crushed
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1 cup finely chopped white onion
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1 bell pepper, diced
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1/2 tablespoon ground cumin
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1 teaspoon ground achiote or annatto, use paprika as a replacement if needed
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1 cup cooked peas
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1 bunch of cilantro, finely chopped
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1 lb raw shrimp, deveined and with shells on
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1 lb small clams, well cleaned
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1 lb squid or calamari, both tubes and tentacles, cut in small pieces
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1/2 lb bay scallops
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Salt and pepper to taste
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Fried ripe plantains
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Tomato and onion curtido
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Avocado slices
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Lime slices
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Aji criollo hot sauce
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