Seafood Potpies Recipe

Name: Seafood Potpies Recipe
Prep time: 15 min
Cook time: 30 min
Ingredients: 1 sheet refrigerated pie pastry; 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed; 1 can (4 ounces) tiny shrimp, rinsed and drained; 1/2 cup chopped celery; 1/2 cup mayonnaise; 1/4 cup chopped green pepper; 2 tablespoons diced pimientos; 1 tablespoon lemon juice; 1-1/2 teaspoons chopped onion; 1/4 teaspoon seafood seasoning; 1/4 cup shredded cheddar cheese

Seafood Potpies Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/seafood-potpies" target="_blank">www.tasteofhome.com.</a>

"You'll really like this recipe if you favor crab and shrimp. It's an old family favorite, and it tastes gourmet even though it's so easy to make. All my friends love it! â??Carol Hickey Lake St. Louis, Missouri..."

INGREDIENTS

•

1 sheet refrigerated pie pastry

•

1 can (6 ounces) crabmeat, drained, flaked and cartilage removed

•

1 can (4 ounces) tiny shrimp, rinsed and drained

•

1/2 cup chopped celery

•

1/2 cup mayonnaise

•

1/4 cup chopped green pepper

•

2 tablespoons diced pimientos

•

1 tablespoon lemon juice

•

1-1/2 teaspoons chopped onion

•

1/4 teaspoon seafood seasoning

•

1/4 cup shredded cheddar cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes