Seafood Lasagna

Name: Seafood Lasagna
Ingredients: 1 pound uncooked medium-sized pasta shells; 6 tablespoons (3/4 stick) butter; 6 tablespoons all-purpose flour; 3 cups milk; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1 1/2 cups (6 ounces) shredded Swiss cheese; 1 (14-1/2-ounce) can stewed tomatoes; 12 ounces medium-sized shrimp, cooked, peeled, and deveined; 1 (10-ounce) package imitation crabmeat, flaked

Seafood Lasagna was pinched from <a href="http://www.mrfood.com/Shellfish/Seafood-Lasagna-1432/ml/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

•

1 pound uncooked medium-sized pasta shells

•

6 tablespoons (3/4 stick) butter

•

6 tablespoons all-purpose flour

•

3 cups milk

•

1/2 teaspoon salt

•

1/2 teaspoon black pepper

•

1 1/2 cups (6 ounces) shredded Swiss cheese

•

1 (14-1/2-ounce) can stewed tomatoes

•

12 ounces medium-sized shrimp, cooked, peeled, and deveined

•

1 (10-ounce) package imitation crabmeat, flaked

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes