Seafood Crepes Bearnaise Recipe

Seafood Crepes Bearnaise Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/seafood-crepes-bearnaise" target="_blank">www.tasteofhome.com.</a>

"â??This family favorite is a great treat on chilly nights. Itâ??s warming and has so much flavor in every bite. I like to serve it with a tossed salad and rolls.â? Kristy Barnes-Armstrong - Marysville, Washington..."

INGREDIENTS
1 cup 2% milk
3 eggs
3 tablespoons butter, melted
3/4 cup all-purpose flour
1/4 teaspoon salt
FILLING:
2 envelopes bearnaise sauce
1/2 pound bay scallops
2 teaspoons butter
1/2 pound cooked small shrimp, peeled, deveined and chopped
1 cup imitation crabmeat
1 cup (4 ounces) shredded cheddar cheese
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