Seafood Cornbread Dressing

Name: Seafood Cornbread Dressing
Yield: 10
Ingredients: 2 boxes Jiffy Corn Bread (or use your own, if you like); 1 cup butter (margarine); 1/2 cup chopped onions; 1/2 cup chopped celery; 1/2 cup chopped bell pepper; 1/4 cup chopped green onions; 1 (10 oz) can cream of shrimp soup; 1 (14 oz) can chicken broth; 1 lb shrimp, peeled and deveined; 1 lb crawfish tails or crabmeat (you could use all three types of seafood if you wish); Garlic powder, salt, black pepper and red pepper to taste

Seafood Cornbread Dressing was pinched from <a href="http://www.realcajunrecipes.com/recipe/seafood-cornbread-dressing/" target="_blank">www.realcajunrecipes.com.</a>

INGREDIENTS

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2 boxes Jiffy Corn Bread (or use your own, if you like)

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1 cup butter (margarine)

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1/2 cup chopped onions

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1/2 cup chopped celery

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1/2 cup chopped bell pepper

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1/4 cup chopped green onions

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1 (10 oz) can cream of shrimp soup

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1 (14 oz) can chicken broth

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1 lb shrimp, peeled and deveined

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1 lb crawfish tails or crabmeat (you could use all three types of seafood if you wish)

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Garlic powder, salt, black pepper and red pepper to taste

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