Seafood Chowder

Name: Seafood Chowder
Prep time: 15 min
Cook time: 20 min
Yield: 6
Ingredients: 1 medium onion, chopped (3/4 to 1 cup); 1 tablespoonÂbutter; 1 cup clam juice; 1 cup water; 2 cups diced potatoes; 3/4Âcup lobster meat or shelled, deveined shrimp; 3/4Âcup (about 6 ounces) bay scallops or cut-up sea scallops; 1/2 poundÂhaddock, cod or flounder fillets; 2 cups light cream or half and half cream; 2 tablespoons all-purpose flour; salt and freshly ground black pepper to taste; chopped fresh parsley and chopped fresh thyme

Seafood Chowder was pinched from <a href="http://www.recipegirl.com/2015/04/16/seafood-chowder/" target="_blank">www.recipegirl.com.</a>

INGREDIENTS

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1 medium onion, chopped (3/4 to 1 cup)

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1 tablespoonÂbutter

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1 cup clam juice

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1 cup water

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2 cups diced potatoes

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3/4Âcup lobster meat or shelled, deveined shrimp

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3/4Âcup (about 6 ounces) bay scallops or cut-up sea scallops

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1/2 poundÂhaddock, cod or flounder fillets

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2 cups light cream or half and half cream

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2 tablespoons all-purpose flour

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salt and freshly ground black pepper to taste

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chopped fresh parsley and chopped fresh thyme

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